Chocolate Chip Raisin Walnut Cookie Recipe

March 03, 2023 Post a Comment

Walnut Chocolate Chip Cookies Recipe from countrycupboardcookies.com

Description

This chocolate chip raisin walnut cookie recipe is the perfect combination of sweet and salty. It's a classic combination that is sure to make any cookie lover happy. The combination of chocolate chips, raisins and walnuts creates a unique flavor that is hard to resist. The addition of the oats adds a nice crunchy texture, while the brown sugar adds a hint of sweetness. This cookie is sure to become a family favorite!

These cookies are perfect for any occasion, from a quick snack to an after-school treat for the kids. They are also great for taking to a potluck or to a party. They are quick and easy to make and can be customized with different mix-ins to suit any taste. Whether you are making them for yourself or for a crowd, these cookies are sure to be a hit!

Ingredients

For this recipe you will need:

1 cup (2 sticks) butter, softened
1 cup packed light brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup old-fashioned oats
1 cup semi-sweet chocolate chips
1/2 cup raisins
1/2 cup chopped walnuts

Instructions

To make these cookies, preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat.

In a large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then add the vanilla extract. In a separate bowl, sift together the flour, baking soda and salt. Slowly add the flour mixture to the butter mixture and mix until just combined. Stir in the oats, chocolate chips, raisins and walnuts.

Drop the dough onto the prepared baking sheet in 2-tablespoon mounds, leaving about 2 inches between each cookie. Bake for 10-12 minutes, or until the edges of the cookies are golden brown. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Equipment

For this recipe you will need a large bowl, a separate bowl, a baking sheet, parchment paper or a silicone baking mat, and a wire rack.

Notes

If you prefer a softer cookie, reduce the baking time by a few minutes. You can also substitute other mix-ins such as butterscotch chips, peanut butter chips, or chopped nuts. Be sure to store the cookies in an airtight container at room temperature.