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Chocolate Coconut Milk Smoothie Recipe


Cook Eat Coconut Milk Smoothie Recipe
Cook Eat Coconut Milk Smoothie Recipe from www.thebestnest.co.nz

Description

This chocolate coconut milk smoothie tastes like a creamy dessert in a cup! Made with just a few simple ingredients, it’s naturally vegan and gluten free. Blended with creamy coconut milk, cacao powder, banana, almond butter, and a touch of honey, it’s a delicious and healthy way to start your day!

This chocolate coconut milk smoothie is a creamy and delicious way to start your day! It has a delicious flavor that tastes like a decadent dessert in a cup. The rich cacao powder, the creamy coconut milk, the banana and almond butter combine to create a rich and delicious smoothie. The hint of sweetness from the honey rounds out the flavor and makes it a great way to satisfy your sweet tooth without overindulging.

It’s also a great way to get some healthy fats and fiber into your diet. The coconut milk is rich in healthy fats, while the almond butter provides both protein and healthy fats. The banana and honey provide natural sweetness and the cacao powder provides a rich, chocolaty flavor. Plus, it’s vegan, gluten free, and dairy free – so it’s the perfect smoothie for everyone!

Ingredients

1 cup of full-fat coconut milk

1 banana

1 tablespoon of cacao powder

1 tablespoon of almond butter

1 tablespoon of honey (optional)

1/2 cup of ice cubes

Instructions

Add the coconut milk, banana, cacao powder, almond butter, and honey to a blender and blend until smooth. Add the ice cubes and blend again until smooth and creamy. Serve immediately.

Equipment

Blender

Notes

If you don’t have full-fat coconut milk, you can use light coconut milk. You can also substitute almond butter with peanut butter. If you don’t have honey, you can substitute with maple syrup or agave nectar.

Nutrition

Serving size: 1 smoothie

Calories: 290

Fat: 19 g

Carbohydrates: 31 g

Protein: 5 g

Fiber: 4 g


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