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Chocolate Coke A Cola Cake Recipe

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Recipes For My Boys Dark Chocolate Coca Cola Cake From A Cake Mix
Recipes For My Boys Dark Chocolate Coca Cola Cake From A Cake Mix from www.recipesformyboys.com

Description

This chocolate coke a cola cake is a classic recipe that is sure to please your family and friends. This cake has a rich and moist chocolate cake base that is laced with a hint of cola. On top of that is a delicious chocolate frosting that is sure to satisfy any sweet tooth. As an added bonus, this cake is incredibly easy to make!

The combination of the chocolate cake and cola gives the cake a unique flavor that will set it apart from other cakes. The cola adds a subtle sweetness that is not overpowering, but instead adds a level of complexity to the flavor of the cake. The chocolate frosting adds an extra level of sweetness to the cake, while also complimenting the flavor of the cola.

Ingredients

For the Chocolate Cake:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup cocoa powder
  • 1 cup vegetable oil
  • 2 cups white sugar
  • 4 eggs
  • 1 cup Coke a Cola
  • 1 teaspoon vanilla extract

For the Chocolate Frosting:

  • 2 cups semi-sweet chocolate chips
  • 1 cup butter
  • ¼ cup Coke a Cola
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar

Instructions

For the Chocolate Cake:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans.
  • In a medium bowl, whisk together the flour, baking soda and salt. Set aside.
  • In a large bowl, mix together the cocoa powder, vegetable oil and sugar. Beat in the eggs one at a time, then stir in the Coke a Cola and vanilla.
  • Gradually blend the dry ingredients into the wet mixture. Pour the batter into the prepared pans.
  • Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  • Allow the cakes to cool for 10 minutes before removing from pans to cool completely.

For the Chocolate Frosting:

  • Melt the chocolate chips and butter together in a double boiler or in the microwave.
  • Stir in the Coke a Cola, vanilla and powdered sugar. Beat until smooth.
  • Spread the frosting over the cooled cake.

Equipment

To make this chocolate coke a cola cake, you will need:

  • 2 9-inch round cake pans
  • Whisk
  • Large bowl
  • Mixer
  • Toothpick
  • Double boiler or microwave

Notes

This cake should be stored in an airtight container at room temperature. It should be consumed within 3 days.

Nutrition

This cake is high in sugar and fat, so it should not be consumed in large quantities. It is best to enjoy this cake in moderation. One serving of this cake contains approximately 500 calories.


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