Chocolate Chip Dried Cherry Cookie Recipe
Description
Chocolate chip dried cherry cookies are a delicious treat that will satisfy your sweet tooth. They are easy to make and require few ingredients, making them a perfect recipe for any occasion. This recipe combines both sweet and tart flavors, creating a unique and desirable cookie that is sure to be a hit with family and friends. The combination of chocolate chips and dried cherries creates a delightful balance of flavors. The dried cherries provide a subtle tartness that is complemented by the sweetness of the chocolate chips. These cookies will certainly be the highlight of any gathering.
Ingredients
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup light brown sugar
2 eggs
2 teaspoons vanilla extract
1 cup semi-sweet chocolate chips
1 cup dried cherries
Instructions
1. Preheat oven to 375°F. Line baking sheets with parchment paper or silicone baking mats.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs one at a time, beating until combined. Stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Fold in the chocolate chips and dried cherries.
5. Drop rounded tablespoons of dough onto the prepared baking sheets, 2 inches apart. Bake for 8-10 minutes, or until golden brown. Allow to cool on the baking sheet for 2-3 minutes before transferring to a wire rack to cool completely.
Equipment
Large bowl
Whisk
Electric mixer
Spatula
Measuring cups and spoons
Baking sheets
Parchment paper or silicone baking mats
Wire racks
Notes
These cookies can be stored in an airtight container for up to one week. If you don’t have dried cherries, you can substitute with dried cranberries or raisins. You can also use dark or white chocolate chips in place of the semi-sweet chocolate chips.
Nutrition
Serving size: 1 cookie
Calories: 153
Total fat: 8g
Saturated fat: 5g
Total carbohydrate: 18g
Protein: 2g
Sodium: 135mg
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