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Chocolate Coffee Biscotti Recipe


David Lebovitz’ Chocolate Biscotti — Great Recipe Recipe Chocolate, Chocolate sugar cookie
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Description

Chocolate Coffee Biscotti is an Italian-style cookie made from a combination of almonds, chocolate and espresso powder for a delicious and crunchy treat. This biscotti is perfect for dipping in a cup of hot coffee or tea, or for adding a crunchy texture to your favorite ice cream. It is easy to prepare and can be made in advance for a quick snack. Enjoy this delicious treat anytime!

Ingredients

This recipe calls for the following ingredients: almond flour, cocoa powder, espresso powder, baking powder, salt, sugar, butter, eggs, and semi-sweet chocolate chips. You will also need a baking sheet and parchment paper.

Instructions

Preheat your oven to 350 degrees. Line a baking sheet with parchment paper. In a medium bowl, combine the almond flour, cocoa powder, espresso powder, baking powder, salt and sugar. Add the butter and mix until the ingredients are well combined. In a separate bowl, whisk together the eggs. Add the egg mixture to the dry ingredients and mix until a dough forms. On a lightly floured surface, roll the dough into a log and place on the baking sheet. Bake for 25 minutes, or until lightly golden brown. Remove from the oven and let cool for 10 minutes. Cut the log into 1/2-inch thick slices and place them back on the baking sheet. Bake for an additional 10-12 minutes, or until the biscotti are lightly golden brown. Remove from the oven and let cool completely. Once cooled, dip one side of the biscotti in melted semi-sweet chocolate chips and let cool until the chocolate has hardened.

Equipment

You will need a medium-sized bowl, a separate bowl, a baking sheet, parchment paper, a rolling pin, and a spatula or knife to cut the biscotti.

Notes

You can also add other ingredients to this recipe such as chopped almonds, dried cranberries, or white chocolate chips. You can also add a pinch of cinnamon or nutmeg to the biscotti dough for extra flavor. If you want a softer biscotti, you can reduce the baking time to 20 minutes.

Nutrition

One biscotti (1/2-inch thick slice) contains approximately 110 calories, 6 grams of fat, 11 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. The biscotti is also a good source of iron and calcium.

This Chocolate Coffee Biscotti is a delicious and easy to make treat that is sure to be a hit with family and friends. Enjoy it with a cup of hot coffee or tea for a tasty snack. Enjoy!


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