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Chocolate Covered Dried Apricots Recipe

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Chocolate Covered Dried Apricots
Chocolate Covered Dried Apricots from www.nutritionbybrittany.com

Description

Chocolate covered dried apricots are a delicious and easy to make treat. This is a great way to use up leftover chocolate from other recipes or to make a quick snack. The combination of the sweet, chewy dried apricots and the rich, creamy chocolate creates a perfect balance of flavors. You can also add different toppings such as nuts, sprinkles, or crushed candy to give the finished product a little extra something.

This recipe is also incredibly versatile. You can use any type of chocolate you like, such as dark, semi-sweet, or even white chocolate. You can also use any type of dried apricots you like, such as Turkish, Iranian, or even California. The possibilities are endless!

Ingredients

For this recipe, you will need:

  • 1 cup of dried apricots
  • 1 cup of semi-sweet or dark chocolate chips, melted
  • 1 teaspoon of coconut oil
  • Optional toppings such as nuts, sprinkles, or crushed candy

Instructions

To make the chocolate covered dried apricots, start by melting the chocolate chips in a double boiler or in the microwave. Once the chocolate is melted, add the coconut oil and mix until combined.

Next, line a baking sheet with parchment paper. Dip each dried apricot into the melted chocolate, making sure to fully coat it. Place the coated apricot onto the prepared baking sheet. Repeat with the remaining apricots and melted chocolate.

Once all of the apricots are dipped, sprinkle with any desired toppings. Place the baking sheet in the refrigerator and let the chocolate set for at least 30 minutes. Once the chocolate is set, the chocolate covered apricots are ready to be enjoyed!

Equipment

For this recipe, you will need the following equipment:

  • Double boiler or microwave-safe bowl
  • Baking sheet
  • Parchment paper
  • Spoon

Notes

You can store the chocolate covered apricots in an airtight container in the refrigerator for up to one week. If you are not going to eat them all at once, you can also store them in the freezer for up to three months.

Nutrition

One serving of Chocolate Covered Dried Apricots (1/4 cup) contains approximately:

  • 120 calories
  • 2 grams of protein
  • 7 grams of fat
  • 17 grams of carbohydrates
  • 3 grams of fiber
  • 9 grams of sugar

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