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Chocolate Cream Pie Recipe Using Chocolate Chips

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Homemade Chocolate Cream Pie Recipe Scattered Thoughts of a Crafty Mom by Jamie Sanders
Homemade Chocolate Cream Pie Recipe Scattered Thoughts of a Crafty Mom by Jamie Sanders from www.scatteredthoughtsofacraftymom.com

Description

This delicious chocolate cream pie recipe is easy to make and is sure to be a hit with family and friends. It combines the delicious taste of chocolate chips and cream to create a delectable dessert that everyone will love. The recipe calls for semi-sweet chocolate chips, but you can also use milk chocolate chips for a sweeter taste. The pie is also a great way to use up leftover chocolate chips that you may have lying around. With just a few simple ingredients and minimal preparation, you can make a delicious chocolate cream pie that will be the talk of the table.

Ingredients

For this recipe, you'll need the following ingredients:

  • 1 ½ cups semi-sweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (9-inch) pre-baked pie crust
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 3 tablespoons sugar
  • ¼ teaspoon salt

Instructions

This recipe is easy to put together and requires minimal effort. Here's how to make it:

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, combine the chocolate chips, sweetened condensed milk, and vanilla extract. Mix until well blended.
  3. Pour the mixture into the pre-baked pie crust.
  4. Bake for 25 minutes, or until the center is set.
  5. Let cool for 10 minutes.
  6. In a medium bowl, beat the heavy cream, sugar, and salt until stiff peaks form.
  7. Spread the whipped cream over the cooled chocolate cream pie.
  8. Refrigerate for at least 4 hours before serving.

Equipment

For this recipe, you'll need the following tools and equipment:

  • Medium bowl
  • Electric mixer
  • 9-inch pie pan
  • Oven

Notes

For this recipe, it's best to use semi-sweet chocolate chips, but you can use milk chocolate chips if you'd like a sweeter taste. The pie can be stored in the refrigerator for up to 3 days.

Nutrition

This chocolate cream pie recipe is a delicious and indulgent treat. One slice of pie contains approximately:

  • 372 calories
  • 17.3 grams of fat
  • 50 grams of carbohydrates
  • 4.4 grams of protein
  • 1.2 grams of fiber

It is high in calories and fat, but it's also a great source of carbohydrates and protein.


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