Chocolate Crinkles Recipe Filipino Style
Description
Chocolate crinkles are a type of Filipino cookie made with chocolate, flour, and butter. The chocolate mixture is rolled into small balls and then rolled in powdered sugar before being baked. Once cooked, the cookies have a crisp outer layer and a soft, chewy center. The cookies can be served plain or with a drizzle of chocolate icing. Chocolate crinkles are popular for special occasions such as birthdays, holidays, and other celebrations.
Ingredients
For this chocolate crinkles recipe, you will need the following ingredients: 2 cups all-purpose flour, 1 ½ cups cocoa powder, 1 teaspoon baking powder, 1 cup vegetable oil, 1 cup sugar, 1 teaspoon vanilla extract, and 2 eggs.
Instructions
Preheat your oven to 350 degrees Fahrenheit. In a large bowl, mix together the flour, cocoa powder, and baking powder. In a separate bowl, whisk together the vegetable oil, sugar, vanilla extract, and eggs until combined. Add the wet ingredients to the dry ingredients and mix until a dough is formed. Form the dough into small balls, about 1 – 2 inches in diameter, and then roll them in powdered sugar. Place the balls on a parchment paper-lined baking sheet and bake for 10-12 minutes. Allow the cookies to cool completely before serving.
Equipment
To make this chocolate crinkles recipe, you will need a large bowl, a whisk, a baking sheet, parchment paper, and an oven. You may also want to have some extra powdered sugar on hand for rolling the cookies in.
Notes
These chocolate crinkles are best served the same day they are made. If you want to store them for later, place them in an airtight container and refrigerate for up to 5 days. The cookies can also be frozen for up to 3 months. When you are ready to eat the cookies, allow them to thaw at room temperature before serving.
Nutrition
Each chocolate crinkle cookie contains approximately 140 calories, 3 grams of protein, 5 grams of fat, and 21 grams of carbohydrates. They are also a good source of vitamins and minerals such as iron, magnesium, and calcium. The cookies contain no added preservatives or artificial flavors.
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