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Chocolate Chip Meringue Recipe


Chewy Dark Chocolate Meringue Cookies
Chewy Dark Chocolate Meringue Cookies from heronearth.com

Description

Chocolate chip meringues are a delicious, classic cookie that make a great snack or dessert. They are light, airy and slightly crispy on the outside and soft and chewy on the inside. The addition of chocolate chips creates a delicious contrast of flavors and textures. This recipe is easy to make and only requires a few simple ingredients. The results are sure to be a hit with everyone.

These meringues are simple to make and require very few ingredients. The most important ingredient is the egg whites, which are what create the light and airy texture. The sugar and the chocolate chips provide sweetness and flavor. The meringues can be baked in the oven until they are lightly browned and have a crisp outer shell.

Ingredients

  • 2 egg whites
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 1/2 cup semi-sweet chocolate chips

Equipment

  • Mixing bowl
  • Electric mixer
  • Baking sheet
  • Parchment paper

Instructions

Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.

In a large bowl, using an electric mixer, beat the egg whites until they are frothy. Then add the sugar, vanilla extract, and cream of tartar and mix until stiff peaks form. Gently fold in the chocolate chips.

Using a spoon, scoop the meringue mixture onto the prepared baking sheet. You can make them any size you like, but smaller cookies will cook faster.

Bake in the preheated oven for 12-15 minutes, until the meringues are lightly browned. Allow to cool before serving.

Notes

Be sure to beat the egg whites until they are stiff and form peaks. If the egg whites are not beaten enough, the meringues will not be light and airy. Also, make sure to fold in the chocolate chips gently so they don’t break apart.

Nutrition

One chocolate chip meringue cookie contains approximately 30 calories, 1 gram of fat, 6 grams of carbohydrates, and 1 gram of protein. It also contains trace amounts of calcium, iron, and vitamin A.

These meringues are a great snack or dessert option for anyone looking to indulge their sweet tooth without overindulging in calories. They are a light and delicious treat that everyone is sure to enjoy.


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