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Chocolate Chip Walnut Coconut Cookies Recipe


Chocolate Chip Walnut Cookies Recipe
Chocolate Chip Walnut Cookies Recipe from www.oliviafrescura.com

Description

This delicious chocolate chip walnut coconut cookies recipe is the absolute perfect treat. It’s packed with the rich flavors of chocolate, walnuts and coconut that will make your taste buds dance with delight. The combination of the flavors is so rich and decadent that you won’t be able to resist. Plus, it’s easy to make and a great way to enjoy a delicious treat with family and friends. So if you’re looking for something sweet and delicious, this cookie recipe is sure to please.

Ingredients

This recipe calls for 2 cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 cup of butter, 1 cup of white sugar, 1 cup of brown sugar, 2 eggs, 2 teaspoons of vanilla extract, 2 cups of semisweet chocolate chips, 1 cup of chopped walnuts, and 1 cup of sweetened coconut flakes.

Instructions

Preheat oven to 375F. Line two baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking soda and salt. In a large bowl, cream together the butter and both sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually stir in the dry ingredients until just combined. Add the chocolate chips, walnuts and coconut flakes and mix until evenly distributed. Using a tablespoon, drop the dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.

Equipment

For this recipe, you’ll need a medium bowl, a large bowl, a whisk, a wooden spoon, a tablespoon, a baking sheet and parchment paper.

Notes

You can substitute the walnuts for any other kind of nut, such as almonds or pecans, if desired. You can also substitute the chocolate chips for other kinds of chips, such as white chocolate or butterscotch. For a truly decadent treat, you can add a cup of chopped dark chocolate to the batter.

Baking

Bake for 10-12 minutes or until golden brown. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy!

Nutrition

This recipe yields approximately 3 dozen cookies. Each cookie contains approximately 200 calories, 11g of fat, 25g of carbohydrates, and 2g of protein.


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