Chocolate Chocolate Chip Bundt Cake Recipe
Description
This Chocolate Chocolate Chip Bundt Cake is a moist and delicious cake that will be a hit with everyone! It's the perfect dessert for a special occasion or just a fun treat. The cake is made with cocoa powder and chocolate chips, giving it a rich, chocolatey flavor. The cake is also topped with a chocolate glaze for an extra special touch. This cake is sure to please even the toughest of critics.
The Chocolate Chocolate Chip Bundt Cake is a very simple recipe that can be made in no time. All you need are some basic ingredients and a bundt cake pan. The bundt cake pan is what gives the cake its unique shape and makes it look so impressive. This cake is perfect for any occasion and will be the talk of the party!
Ingredients
1/2 cup (1 stick) butter, melted
3/4 cup cocoa powder
1/2 cup sour cream
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup granulated sugar
3/4 cup light brown sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 cup semi-sweet chocolate chips
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12-cup bundt cake pan.
In a medium bowl, combine the melted butter, cocoa powder, sour cream, baking powder, salt, granulated sugar, light brown sugar, eggs, and vanilla extract. Beat until smooth.
Add the all-purpose flour and stir until just combined. Gently fold in the chocolate chips.
Pour batter into the prepared bundt pan. Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean.
Allow the cake to cool for 10 minutes before removing from the pan. Cool completely before glazing.
Equipment
Bundt cake pan
Mixing bowl
Spatula
Whisk
Toothpick
Notes
This cake can be made with any type of chocolate chips, such as white chocolate, dark chocolate, or butterscotch.
If desired, the cake can be topped with a chocolate glaze or a simple dusting of powdered sugar.
Nutrition
Calories: 195 kcal
Carbohydrates: 29 g
Protein: 4 g
Fat: 8 g
Saturated Fat: 5 g
Cholesterol: 50 mg
Sodium: 146 mg
Potassium: 115 mg
Fiber: 2 g
Sugar: 19 g
Vitamin A: 270 IU
Calcium: 42 mg
Iron: 2 mg
Post a Comment for "Chocolate Chocolate Chip Bundt Cake Recipe"