Chocolate Coated Corn Flakes Recipe
Description
Are you looking for a delicious and easy snack to make? Look no further than this chocolate coated corn flakes recipe! This simple and tasty recipe will have your family and friends wanting more! It is a great dessert or snack that can be enjoyed by all. This recipe is easy to make and requires minimal ingredients. It can be customized with different kinds of cereals and chocolate flavors. This recipe is sure to be a hit with everyone!
Ingredients
This recipe requires only a few simple ingredients: 2 cups of corn flakes, 1 cup of semi-sweet chocolate chips, 1/4 cup of butter, 1/4 cup of honey, and 1 tsp of vanilla extract. You can also add in nuts or dried fruits for extra flavor and texture.
Instructions
To start, melt the butter and chocolate chips in a double boiler over medium heat. Once melted, add in the honey and vanilla extract and stir until the mixture is fully combined. Next, add the corn flakes to the mixture and stir to coat them with the chocolate mixture. Once the corn flakes are fully coated, spread them out onto a parchment-lined baking sheet. Place the baking sheet into the refrigerator to cool and set. Once set, break the chocolate coated corn flakes into pieces and enjoy!
Equipment
You will need a double boiler, a spatula, a parchment-lined baking sheet, and a refrigerator for this recipe.
Notes
This recipe can be easily customized with different cereals and chocolate flavors. You can also add in nuts or dried fruits for extra flavor and texture. Be sure to store any leftovers in an airtight container in the refrigerator.
Nutrition
This recipe is a great source of carbohydrates, fats, and proteins. Each serving contains around 250 calories, 12 grams of fat, 32 grams of carbohydrates, and 3 grams of protein. This recipe also contains high amounts of sugar and saturated fat, so it should be enjoyed in moderation.
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