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Chocolate Covered Cherry Cookies Recipe


ChocolateCovered Cherry Cookies Recipe Taste of Home
ChocolateCovered Cherry Cookies Recipe Taste of Home from www.tasteofhome.com

Description

If you are looking for something sweet, delicious and full of flavor, then these Chocolate Covered Cherry Cookies are the perfect treat for you. These cookies are made with a combination of chocolate, cherries and a little sugar, making them an irresistible combination you won't be able to resist. They are perfect for a special occasion or just a sweet treat to enjoy. The best part is, they are easy to make, and making them can be a fun activity for the whole family.

These Chocolate Covered Cherry Cookies are made with a combination of semi-sweet chocolate chips, sweet cherries, and a bit of sugar. The cherries provide a sweet and tart flavor that pairs perfectly with the rich chocolate flavor. The cookies are easy to make and require just a few simple ingredients. Plus, they are a great way to use up any leftover cherries you may have. The cookies turn out soft and chewy, with a delicious chocolate and cherry flavor that will satisfy any sweet tooth.

Ingredients

To make Chocolate Covered Cherry Cookies, you will need the following ingredients:

  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped sweet cherries
  • 1/2 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg

Instructions

To make these Chocolate Covered Cherry Cookies, start by preheating your oven to 350 degrees F. Next, cream together the butter and sugar in a large bowl until light and fluffy. Add in the egg and vanilla extract and beat until combined. In a separate bowl, mix together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients and mix until combined. Finally, fold in the chocolate chips and cherries.

Once the dough is mixed, form it into 1-inch balls and place them on baking sheets lined with parchment paper. Bake the cookies for 8-10 minutes, or until golden brown. Let them cool for a few minutes before transferring them to a wire cooling rack. You can serve the cookies as-is or top them with a few extra chocolate chips and cherries for a little extra sweetness. Enjoy!

Equipment

To make these Chocolate Covered Cherry Cookies, you'll need the following equipment:

  • Large bowl
  • Mixing spoon
  • Baking sheets
  • Parchment paper
  • Wire cooling rack

Notes

For best results, use semi-sweet chocolate chips and sweet cherries. You can also use dark chocolate chips for a richer flavor. If you don't have parchment paper, you can also use a lightly greased baking sheet. The cookies should be stored in an airtight container at room temperature for up to 3 days. Enjoy!

Nutrition

Each Chocolate Covered Cherry Cookie contains about 130 calories, 6 grams of fat, 18 grams of carbohydrates, and 1 gram of protein. They are a great source of fiber and vitamin C. Enjoy!


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