Chocolate Covered Oreo Cookie Cake Recipe
When it comes to making a delicious and mouthwatering dessert, nothing beats a chocolate covered Oreo Cookie Cake. This cake is a perfect combination of sweet, crunchy, and creamy, and it's a surefire hit with kids and adults alike. Whether you're looking for a dessert to serve at a birthday party or just to enjoy as an afternoon treat, this recipe is sure to please.
Description
This delicious chocolate covered Oreo Cookie Cake is made with layers of crunchy Oreo cookies and creamy chocolate. The cake is then topped with a thick layer of creamy, melted chocolate, making it irresistible. The chocolate layer gives the cake a crunchy texture, while the Oreo cookie crumbs provide a sweet, chocolaty flavor. With its rich and decadent layers, it's no wonder why this cake is a family favorite!
Ingredients
To make this delicious chocolate covered Oreo Cookie Cake, you will need the following ingredients:
- 1 package of Oreo cookies
- 1 cup of melted butter
- 2 cups of semi-sweet chocolate chips
- 1 teaspoon of vanilla extract
- 1/2 cup of heavy cream
- 1/2 cup of sugar
Instructions
To begin making this delicious chocolate covered Oreo Cookie Cake, preheat your oven to 350 degrees F. Grease a 9-inch round cake pan and set aside. In a medium bowl, combine the Oreo cookies and the melted butter, stirring until the cookies are completely coated. Spread the cookie mixture evenly in the prepared pan and press down firmly. Bake for 15 minutes, or until golden brown. Remove from the oven and let cool completely.
In a double boiler, melt the chocolate chips, stirring constantly. Once the chocolate is melted and smooth, stir in the vanilla extract and set aside. In a medium bowl, beat the heavy cream until it forms soft peaks. Gradually add the sugar and beat until stiff peaks form. Gently fold the whipped cream into the melted chocolate mixture.
Spread the chocolate mixture evenly over the cooled Oreo cookie layer. Refrigerate for at least 2 hours, or until the chocolate layer is set. To serve, cut into slices and enjoy!
Equipment
To make this delicious chocolate covered Oreo Cookie Cake, you will need the following equipment:
- A 9-inch round cake pan
- A medium bowl
- A double boiler
- A handheld mixer
- A rubber spatula
Notes
It is important to make sure that the Oreo cookie layer is completely cooled before adding the chocolate layer. If the cookie layer is still warm, the chocolate layer will not set properly. It is also important to make sure that the chocolate is completely melted before adding the whipped cream. If the chocolate is not completely melted, the chocolate layer will have a lumpy texture.
Nutrition
One serving of this delicious chocolate covered Oreo Cookie Cake contains approximately 350 calories, 17 grams of fat, 39 grams of carbohydrates, and 4 grams of protein. It is important to note that this nutritional information is only an estimate and may vary depending on the ingredients used.
This delicious chocolate covered Oreo Cookie Cake is sure to be a hit with all of your friends and family. Whether you're looking for a decadent dessert to serve at a birthday party or just to enjoy as an afternoon treat, this recipe is sure to satisfy your sweet tooth! Enjoy!
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