Chocolate Cream Pie Recipe Using Pudding Mix

May 01, 2023 Post a Comment

Chocolate Pudding Pie Recipe HOMEMADE! Rachel Cooks® from www.rachelcooks.com

Description

Chocolate cream pie is an indulgent and delicious dessert that is sure to please everyone. It's made with a chocolate cookie crust, a rich and creamy chocolate pudding layer, and topped with whipped cream for an extra special finish. This recipe is easy to make, and uses a boxed pudding mix for convenience. It's perfect for any special occasion, and always brings a smile to the table.

Ingredients

For the crust:

1 package chocolate cookie crumbs
1/3 cup melted butter
1/4 cup sugar

For the pudding layer:

1 (3.9 ounce) package instant chocolate pudding mix
2 cups cold milk
1/2 teaspoon vanilla extract

For the topping:

1 cup heavy cream
2 tablespoons sugar

Instructions

1. Preheat the oven to 350°F. Grease a 9-inch pie plate.

2. In a medium bowl, combine the cookie crumbs, melted butter, and sugar. Mix until everything is evenly combined.

3. Press the mixture into the prepared pie plate, making sure to evenly distribute the mixture and filling in any gaps. Bake for 10 minutes, then set aside to cool.

4. In a medium bowl, whisk together the pudding mix and milk until combined. Add the vanilla extract and whisk until combined.

5. Pour the pudding into the cooled crust. Refrigerate until the pudding is set, at least 2 hours.

6. In a large bowl, whip the heavy cream and sugar until stiff peaks form. Spread the whipped cream over the top of the pie.

7. Refrigerate the pie until ready to serve.

Equipment

To make this recipe, you'll need the following equipment:

9-inch pie plate
Medium bowl
Whisk
Large bowl
Electric mixer

Notes

This recipe can be adapted to suit your taste. You can use a different type of cookie crumb for the crust, or you can use a different flavor of pudding mix. You can also top the pie with a chocolate ganache or melted chocolate instead of whipped cream.