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Chocolate Chip Pecan Biscotti Recipe

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Chocolate Chip Pecan Aryzta Foodservice Canada
Chocolate Chip Pecan Aryzta Foodservice Canada from www.aryztafoodservice.ca

Biscotti is a classic Italian cookie that can be enjoyed for breakfast, as a snack, or with a cup of coffee or tea. This chocolate chip pecan biscotti recipe is a delicious twist on the traditional version. It is crunchy, nutty, and full of chocolate and pecans. It is the perfect treat for any time of day!

Description

This chocolate chip pecan biscotti recipe is a delicious treat that is perfect for any occasion. It is crunchy and nutty, and filled with chocolate chips and pecans. The biscotti can be enjoyed any time of day, and is great for dipping in coffee or tea. It is a great snack to make for yourself, or to share with family and friends.

Ingredients

This recipe calls for the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans

Instructions

To make this chocolate chip pecan biscotti recipe, you will need to follow these simple steps:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a large baking sheet.
  2. In a medium bowl, sift together the flour, baking powder, and salt.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs and vanilla until well blended.
  4. Gradually stir in the flour mixture until just combined. Fold in the chocolate chips and pecans.
  5. Divide the dough into two equal pieces. On the greased baking sheet, shape each piece into a log about 10 inches long and 2 inches wide. Bake for 25 minutes.
  6. Remove the logs from the oven and let cool for 10 minutes. Reduce oven temperature to 300 degrees F (150 degrees C). Slice the logs diagonally into 1 inch slices. Place slices on the baking sheet and bake for an additional 15 minutes.
  7. Remove from oven and let cool completely. Store in an airtight container.

Equipment

The following equipment is needed for this recipe:

  • Large baking sheet
  • Medium bowl
  • Large bowl
  • Whisk or electric mixer
  • Sharp knife
  • Airtight container

Notes

This recipe can be easily doubled or tripled if you want to make a larger batch. If you like, you can also add different types of nuts or candy pieces to the dough. You can also try adding spices like cinnamon or nutmeg for a unique flavor.

Nutrition

One biscotti is approximately 120 calories. It contains 4 grams of fat, 18 grams of carbohydrates, and 2 grams of protein. It is also a good source of dietary fiber and iron.

This chocolate chip pecan biscotti recipe is a delicious treat that is sure to please everyone. It is crunchy, nutty, and full of chocolate chips and pecans. It is the perfect accompaniment to a cup of coffee or tea, and is great for a snack or dessert. Enjoy!


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