Chocolate Chip Recipe From Scratch
Description
Chocolate chip cookies are one of the most popular desserts, and they are loved by both kids and adults alike! This classic cookie recipe is sure to be a hit with your family and friends. These homemade chocolate chip cookies are made with butter, sugar, eggs, vanilla extract, and of course, chocolate chips. They are soft and chewy on the inside and slightly crispy on the outside. These cookies are easy to make and are sure to be a hit with everyone!
Ingredients
This chocolate chip cookie recipe calls for the following ingredients:
2 cups all-purpose flour,
1 teaspoon baking soda,
1/2 teaspoon salt,
3/4 cup (1 1/2 sticks) butter, softened,
1/2 cup granulated sugar,
1/2 cup packed brown sugar,
1 teaspoon vanilla extract,
2 large eggs,
2 cups (12-ounce package) semi-sweet chocolate chips.
Instructions
Preheat the oven to 375 degrees F. Grease a baking sheet or line with parchment paper. In a medium bowl, whisk together the flour, baking soda, and salt. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the vanilla extract and eggs. Gradually add the dry ingredients to the wet ingredients and mix until well combined. Stir in the chocolate chips. Drop the cookie dough by rounded tablespoons onto the prepared baking sheet. Bake for 8 to 10 minutes or until golden brown. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Equipment
For this recipe you will need a medium bowl, a large bowl, a whisk, a spatula, a baking sheet, parchment paper, and a wire rack. You will also need measuring cups and spoons.
Notes
You can substitute the semi-sweet chocolate chips for milk chocolate chips, white chocolate chips, or a combination of all three. If you prefer your cookies to be more chewy, bake for 8 minutes. If you like them to be slightly crispy on the outside, bake for 10 minutes. Also, you can freeze the cookie dough for up to 3 months. Simply drop frozen cookie dough balls onto the baking sheet and bake for an extra minute or two.
Nutrition
This recipe makes approximately 30 cookies. One cookie contains approximately 120 calories, 7 grams of fat, 15 grams of carbohydrates, 1 gram of protein, and 0.5 grams of fiber. Please note that the nutritional information may vary depending on the type of ingredients you use.
Conclusion
This delicious chocolate chip cookie recipe from scratch is sure to be a hit with your family and friends. They are easy to make and are sure to satisfy any sweet tooth. The recipe is also very versatile and can easily be modified to fit your tastes. So, the next time you’re in the mood for a sweet treat, give this recipe a try!
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