Chocolate Cookie Recipe With Self-Rising Flour
Description
Chocolate cookies are a classic treat that are loved by everyone. This chocolate cookie recipe with self-rising flour is an easy and delicious way to make these beloved treats. The self-rising flour helps the cookies to rise while they are in the oven, making them light and fluffy. The chocolate chips and cocoa powder add an extra layer of deliciousness to the cookies. This recipe is sure to make everyone in your household happy!
Ingredients
For this chocolate cookie recipe you will need the following ingredients: 2 cups of self-rising flour, 1/2 cup of butter, 1/2 cup of sugar, 1/2 cup of brown sugar, 2 eggs, 1 teaspoon of vanilla extract, 1/2 cup of cocoa powder, 1/2 cup of chocolate chips, and 1/4 teaspoon of salt.
Instructions
To make these delicious chocolate cookies, first preheat your oven to 350°F and line a baking sheet with parchment paper. In a large bowl, cream together the butter, sugar, and brown sugar until they are light and fluffy. Add the eggs, one at a time, and mix until they are fully incorporated. Then add the vanilla extract and mix until combined. In a separate bowl, sift together the self-rising flour, cocoa powder, and salt, then add the dry ingredients to the wet ingredients and mix until combined. Finally, fold in the chocolate chips. Using a spoon or an ice cream scoop, scoop the cookie dough onto the parchment-lined baking sheet. Bake the cookies in the preheated oven for 12-15 minutes, or until they are lightly golden-brown on the edges. Let the cookies cool for a few minutes before transferring them to a cooling rack. Enjoy!
Equipment
To make this chocolate cookie recipe, you will need a few pieces of equipment. You will need a large bowl for mixing, a separate bowl for sifting, a spoon or an ice cream scoop for scooping the cookie dough, a baking sheet lined with parchment paper, and a cooling rack for cooling the cookies.
Notes
This recipe is very versatile and can be adjusted to suit your tastes. If you like your cookies extra chocolatey, feel free to add extra cocoa powder or chocolate chips. If you prefer your cookies a bit sweeter, feel free to add more sugar. You can also add different kinds of chips, such as white chocolate, peanut butter, or butterscotch, to give the cookies an extra flavor boost.
Nutrition
This chocolate cookie recipe with self-rising flour is relatively high in calories, with each cookie containing approximately 150 calories. They are also high in fat and sugar, with each cookie containing 8 grams of fat and 8 grams of sugar. These cookies are an indulgence, so it is important to enjoy them in moderation. They are a great treat to enjoy with a glass of milk or a cup of coffee.
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