Chocolate Cornflake Cookies Recipe
Description
Chocolate Cornflake Cookies are a delicious and easy-to-make treat that's perfect for any occasion. These cookies are made with just a few simple ingredients and are sure to be a hit with family and friends. The combination of chocolate and crunchy cornflakes creates a delicious texture and flavor, and the cookies are sure to be a hit with everyone. These cookies can be made in a variety of shapes and sizes, so you can get creative and make them for any special occasion.
These Chocolate Cornflake Cookies are a simple, yet delicious treat that takes just minutes to make. They are a great snack for kids, or a delicious dessert for adults. The combination of chocolate and crunchy cornflakes creates a unique flavor and texture that everyone will love. These cookies can be served alone, or with a scoop of ice cream for an extra special treat.
Ingredients
For this Chocolate Cornflake Cookies Recipe, you will need:
- 2 cups all-purpose flour
- 1 cup unsalted butter, melted
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
- 3 cups cornflakes, lightly crushed
Instructions
To make this Chocolate Cornflake Cookies recipe, follow these simple steps:
- Preheat the oven to 350°F and line two baking sheets with parchment paper.
- In a large bowl, whisk together the flour, baking soda, and salt.
- In a separate bowl, cream together the melted butter and sugars until light and fluffy. Add the eggs and vanilla, and mix until fully incorporated.
- Add the wet ingredients to the dry ingredients and mix until a dough forms.
- Fold in the chocolate chips and crushed cornflakes until evenly distributed.
- Scoop the dough in 2 tablespoon-sized balls onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 11-13 minutes, until the edges are lightly golden brown. Allow the cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Equipment
To make this Chocolate Cornflake Cookies recipe, you will need the following equipment:
- Large bowl
- Whisk
- Mixing bowl
- Electric mixer
- Measuring cups and spoons
- Baking sheets
- Parchment paper
- Wire cooling rack
Notes
These cookies can be stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 3 months. To make the cookies even more delicious, try adding some nuts or other mix-ins to the dough before baking.
Nutrition
Each Chocolate Cornflake Cookie contains approximately 180 calories, 9 grams of fat, 22 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein. These cookies are a great snack or dessert that can be enjoyed guilt-free.
These Chocolate Cornflake Cookies are a tasty treat that are sure to be a hit with family and friends. The combination of chocolate and crunchy cornflakes creates a delicious texture and flavor, and the cookies are sure to be a hit with everyone. Plus, they are easy to make and can be made into a variety of shapes and sizes, so you can get creative and make them for any special occasion. Enjoy!
Post a Comment for "Chocolate Cornflake Cookies Recipe"