Skip to content Skip to sidebar Skip to footer
Home / chips / chocolate / covered / peanuts / recipe / with

Chocolate Covered Peanuts Recipe With Chocolate Chips

Post a Comment

Chocolate Double Dipped Peanuts Candied Nuts by the Pound
Chocolate Double Dipped Peanuts Candied Nuts by the Pound from www.eatnuts.com

Description

This Chocolate Covered Peanuts recipe with Chocolate Chips is a delicious and easy to make snack that everyone in your family will love. It is made with a combination of crunchy roasted peanuts, creamy and rich chocolate, and sweet chocolate chips. This combination of ingredients creates a complex flavor that is sure to satisfy your taste buds. The combination of texture and flavor make this a great snack to enjoy any time of day. It is also a great way to add a little sweetness to your day without going overboard on the sugar.

Ingredients

For this recipe you will need the following ingredients:

  • 2 cups of roasted peanuts
  • 1 cup of semi-sweet chocolate chips
  • 1/2 cup of milk chocolate chips
  • 1/4 cup of butter
  • 1/4 cup of honey
  • 1/2 teaspoon of sea salt

Instructions

To make this delicious snack, you will need to follow these steps:

  1. In a medium-sized bowl, combine the roasted peanuts, semi-sweet chocolate chips, and milk chocolate chips. Stir until all of the ingredients are evenly mixed.
  2. In a small saucepan, melt the butter over medium heat. Once the butter is melted, add the honey and sea salt. Stir until the ingredients are thoroughly combined.
  3. Add the melted butter mixture to the bowl of peanuts and chocolate chips. Stir until all of the ingredients are evenly coated.
  4. Line a baking sheet with parchment paper. Spread the chocolate covered peanuts on the lined baking sheet. Place the baking sheet in the refrigerator for 30 minutes to let the chocolate harden.
  5. Once the chocolate has hardened, remove the baking sheet from the refrigerator. Break up the chocolate covered peanuts into pieces and enjoy!

Equipment

In order to make this recipe, you will need the following equipment:

  • A medium-sized bowl
  • A small saucepan
  • A baking sheet
  • Parchment paper
  • A spoon or spatula for stirring

Notes

It is important to make sure that the butter is completely melted before adding the honey and sea salt. If the butter is not completely melted, the honey and sea salt may not combine properly. It is also important to make sure that the chocolate chips are evenly distributed throughout the bowl of peanuts. If the chocolate chips are not evenly distributed, some of the peanuts may not be covered in chocolate. Lastly, make sure to let the chocolate harden in the refrigerator for at least 30 minutes before breaking it up into pieces.

Nutrition

This recipe is a great source of protein, fiber, and healthy fats. It is also a good source of vitamins and minerals such as iron, magnesium, and zinc. One serving of this recipe provides approximately 220 calories, 12 grams of fat, 16 grams of carbohydrates, and 7 grams of protein. This recipe is also low in sugar, making it a great snack for those watching their sugar intake.

Conclusion

This Chocolate Covered Peanuts recipe with Chocolate Chips is an easy and delicious way to satisfy your sweet tooth. The combination of crunchy peanuts, creamy chocolate, and sweet chocolate chips create a flavor that everyone will love. It is also a great source of healthy fats, protein, and vitamins and minerals. Make this recipe today and enjoy the sweet and crunchy goodness of Chocolate Covered Peanuts!


Post a Comment for "Chocolate Covered Peanuts Recipe With Chocolate Chips"