Delicious Chocolate Covered Bing Cherries Recipe
Description
Chocolate covered bing cherries are a delicious treat that is sure to please. It’s the perfect combination of sweet and tart cherries that have been coated in a velvety layer of rich, creamy chocolate. Not only is it a delicious snack, but it’s also an impressive dessert that looks amazing when served on a plate. Whether you’re making them for a special occasion or just for a sweet treat, this chocolate covered bing cherries recipe is sure to satisfy.
Ingredients
To make this delicious chocolate covered bing cherries recipe you will need: 2 cups of fresh Bing cherries, 2 cups of dark chocolate chips, 2 tablespoons of coconut oil, 1 teaspoon of vanilla extract, and 1/4 teaspoon of sea salt.
Instructions
To begin, line a baking sheet with parchment paper or a silicone baking mat. Next, rinse and dry the cherries and set aside. In a medium-sized bowl, combine the dark chocolate chips, coconut oil, vanilla extract, and sea salt. Place the bowl over a pot of simmering water and stir occasionally until the chocolate has melted and is smooth. Remove the bowl from the heat and dip each cherry into the melted chocolate, coating it completely. Place the chocolate-covered cherries on the prepared baking sheet and allow them to cool and set for at least 30 minutes.
Equipment
To make this delicious chocolate covered bing cherries recipe you will need a baking sheet, parchment paper or a silicone baking mat, a medium-sized bowl, a pot of simmering water, and a spoon or spatula for stirring.
Notes
It’s important to make sure that the cherries are completely dry before you begin the dipping process. Any excess moisture can cause the chocolate to seize and become grainy. Also, make sure that the chocolate is completely melted and smooth before you begin dipping the cherries. If it’s not, the coating won’t be as even and smooth.
Serving Suggestions
These chocolate covered bing cherries make a wonderful after-dinner treat or a delightful snack. They can be served as is or you could get creative and drizzle them with some melted white chocolate for a beautiful presentation. They can also be used to top ice cream, cakes, and other desserts.
Storage
These treats should be stored in an airtight container in the refrigerator for up to two weeks. To keep them from sticking together, place a piece of parchment paper between the layers.
Nutrition
One serving of this chocolate covered bing cherries recipe (approximately 5 cherries) contains roughly 200 calories, 16 grams of fat, 14 grams of carbohydrates, 2 grams of protein, and 3 grams of fiber.
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