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Healthy Chocolate Chip Muffin Recipe Without Oil

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Chocolate Chip Muffins Nigella Lawson Recipe A Glug of Oil
Chocolate Chip Muffins Nigella Lawson Recipe A Glug of Oil from www.aglugofoil.com

Description

This delicious and healthy chocolate chip muffin recipe without oil is a great way to satisfy your sweet tooth without having to worry about all the added calories from oil. These muffins are made using only natural ingredients, and are sure to be a hit with the whole family! They are perfect for breakfast or snacks, and are great to have on hand when you need a quick treat. Plus, they are easy to make and require minimal effort. So, what are you waiting for? Let's get baking!

Ingredients


- 2 cups all-purpose flour

- 1 teaspoon baking soda

- 1/2 teaspoon salt

- 1/2 cup white sugar

- 1/2 cup brown sugar

- 2 eggs

- 1 teaspoon vanilla extract

- 1 cup plain Greek yogurt

- 1/4 cup melted butter

- 1 cup chocolate chips

Instructions


1. Preheat oven to 375°F (190°C) and line a muffin tin with paper liners.

2. In a medium bowl, whisk together the flour, baking soda and salt.

3. In a separate bowl, cream together the white and brown sugar, eggs and vanilla extract until light and fluffy.

4. Add the Greek yogurt and melted butter, and mix until incorporated.

5. Add the dry ingredients to the wet ingredients, and mix until just combined.

6. Fold in the chocolate chips.

7. Divide the batter evenly among the muffin tin liners, filling each one about 3/4 full.

8. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.

9. Allow to cool for a few minutes before removing from the tin and transferring to a wire rack to cool completely.

10. Enjoy!

Equipment


- 1 large bowl

- 1 medium bowl

- Whisk

- Electric mixer

- Muffin tin

- Paper liners

- Toothpick

Notes


- You can use melted coconut oil instead of melted butter if desired.

- You can use any kind of yogurt you like - plain, vanilla, Greek or non-dairy.

- You can use any kind of chocolate chips you like - dark, semi-sweet, or even white chocolate chips.

Nutrition


Each muffin contains approximately:

- 200 calories

- 6g fat

- 30g carbohydrates

- 5g protein

- 5g sugar


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