Chocolate Chip Cookies Keto Recipe

July 09, 2023 Post a Comment

Keto Chocolate Chip Cookies Recipe Keto chocolate chip cookies, Keto chocolate chips from www.pinterest.com

Description

Keto chocolate chip cookies are a delicious and low-carb alternative to traditional cookies. This recipe is a great way to enjoy the classic chocolate chip cookie taste without the carbs. The cookies are made with almond flour, coconut flour, butter, and sugar-free chocolate chips. This keto recipe is easy to make and it only takes 15 minutes to bake. The cookies are soft and chewy with a delicious chocolate flavor. The perfect treat for those following a ketogenic diet or just wanting to reduce their carb intake. Enjoy these keto chocolate chip cookies!

Ingredients

• 2 cups (256g) almond flour

• 1/2 cup (64g) coconut flour

• 1/2 teaspoon baking soda

• 1/4 teaspoon salt

• 1/2 cup (113g) melted butter

• 1/2 cup (120ml) sugar-free maple syrup

• 1 teaspoon vanilla extract

• 1/2 cup (88g) sugar-free chocolate chips

Instructions

1. Preheat oven to 350°F (177°C). Line a baking sheet with parchment paper or a silicone baking mat.

2. In a medium bowl, whisk together almond flour, coconut flour, baking soda, and salt. Set aside.

3. In a large bowl, mix together melted butter, maple syrup, and vanilla extract until combined.

4. Add in the dry ingredients to the wet ingredients and mix until combined. Fold in the chocolate chips.

5. Using a cookie scoop or spoon, scoop dough onto the prepared baking sheet. Gently press the cookies down with your fingers or the back of a spoon.

6. Bake for 12-15 minutes until golden brown. Let cool for 5 minutes before transferring to a wire rack.

Equipment

• Medium bowl

• Large bowl

• Whisk

• Cookie scoop or spoon

• Baking sheet

• Parchment paper or silicone baking mat

• Wire rack

Notes

• For a more intense chocolate flavor, use dark chocolate chips.

• For a nut-free option, use sunflower seed flour instead of almond flour.

• The cookies will be soft and slightly chewy when they come out of the oven, but they will become crispier as they cool.

• Store the cookies in an airtight container at room temperature for up to 5 days.