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Chocolate Chip Ice Cream Recipe With Ice Cream Maker

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NOSTALGIA ELECTRICS Electric ice cream maker, Homemade chocolate ice cream, Best ice cream maker
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Description

A classic ice cream flavor, chocolate chip ice cream is an all-time favorite for young and old alike. Perfect for a hot summer day, this delicious dessert is simple to make and sure to be a crowd pleaser. This recipe is made with the help of an ice cream maker, which saves time and ensures perfectly creamy results. With just a few ingredients and a few easy steps, you'll have a delicious batch of homemade chocolate chip ice cream in no time!

Ingredients

To make this chocolate chip ice cream recipe, you'll need the following ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1/2 cup semi-sweet chocolate chips

Instructions

To make this delicious ice cream, simply follow these steps:

  1. In a medium bowl, whisk together the heavy cream, milk, sugar, salt, and vanilla extract until the sugar is dissolved.
  2. Pour the mixture into the ice cream maker and churn according to the manufacturer's instructions (typically 15-20 minutes).
  3. Once the ice cream is almost finished churning, add the chocolate chips and churn for an additional minute or two.
  4. Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving.

Equipment

To make this recipe, you'll need an ice cream maker. Any type of ice cream maker will work, whether it's a stand-alone machine, a hand-crank machine, or an ice cream maker attachment for a stand mixer.

Notes

If you don't have an ice cream maker, you can still make this recipe without one. Simply follow the instructions above, but instead of pouring the mixture into the machine, pour it into a shallow baking dish and freeze for about 2 hours. Every 30 minutes, give the mixture a good stir to break up any ice crystals that may have formed. Once the ice cream is frozen, transfer it to a food processor and process until it's smooth and creamy. Add the chocolate chips and pulse a few times to mix them in.

Nutrition

One serving (1/2 cup) of this homemade chocolate chip ice cream contains approximately 250 calories, 16g of fat, 26g of sugar, and 2g of protein.

Conclusion

As you can see, making homemade chocolate chip ice cream is simple and easy. With just a few ingredients, an ice cream maker, and a little bit of time, you can enjoy a delicious batch of homemade ice cream in no time. So what are you waiting for? Get churning and start enjoying this delicious classic ice cream flavor!


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