Chocolate Cornflake Marshmallow Recipe

July 19, 2023 Post a Comment

Cornflake Marshmallow Chocolate Chip Cookie Recipe Catch My Party from blog.catchmyparty.com

Description

This Chocolate Cornflake Marshmallow recipe is a classic and delicious treat that is sure to please everyone. It’s a great way to use up any leftover cornflakes and turn them into something special. This recipe is a combination of sweet and salty, crunchy and chewy, with a hint of chocolate and a hint of vanilla. It’s a classic dessert that is sure to please all of your guests.

This easy and delicious treat is perfect for any occasion. Whether you’re serving it as an after-school snack or a decadent dessert, this Chocolate Cornflake Marshmallow recipe is sure to become a favorite. It’s simple to make, but packed with flavor. Plus, it’s a great way to use up any leftover cornflakes.

This recipe is an easy and fun way to make a truly delicious treat. The combination of chocolate, cornflakes, and marshmallows is a classic combination that never gets old. The sweetness of the marshmallows and the crunch of the cornflakes create a delightful texture and flavor. Plus, this treat is sure to be a hit with kids and adults alike.

Ingredients

For this Chocolate Cornflake Marshmallow recipe, you’ll need:

2 cups of cornflakes
1 cup of mini marshmallows
1/2 cup of semi-sweet chocolate chips
1/4 cup of butter
1/2 teaspoon of vanilla extract

Instructions

To make this Chocolate Cornflake Marshmallow recipe, start by melting the butter in a medium saucepan over low heat. Then, add the chocolate chips and stir until melted. Next, add the cornflakes and stir until the chocolate is evenly distributed. Finally, add the marshmallows and vanilla extract and stir until combined.

Once the mixture is combined, spread it out on a baking sheet lined with parchment paper. Allow the mixture to cool completely before cutting into bars. Serve immediately or store in an airtight container for up to 3 days.

Equipment

For this Chocolate Cornflake Marshmallow recipe, you’ll need:

Medium saucepan
Wooden spoon
Baking sheet
Parchment paper
Knife
Airtight container

Notes

When melting the butter and chocolate chips, be sure to do so over low heat. This will ensure that the chocolate does not burn. Also, be sure to stir the mixture constantly to ensure that everything is evenly distributed. Finally, be sure to cool the mixture completely before cutting into bars. This will help ensure that the bars hold their shape when served.

Nutrition

One serving of this Chocolate Cornflake Marshmallow recipe contains approximately 210 calories, 12 grams of fat, 22 grams of carbohydrates, and 5 grams of protein. While this recipe is a delicious treat, it should be enjoyed in moderation.