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Chocolate Covered Coffee Spoons Recipe – A Delicious Treat!


Chocolate Spoons A Spoonful of Sugar
Chocolate Spoons A Spoonful of Sugar from aspoonfulofsugardesigns.com




Are you looking for a sweet treat that looks as great as it tastes? Then you must try this delicious chocolate covered coffee spoons recipe! Not only is it easy to make, but it also has a great presentation that your family and friends will love. The key to this recipe is to have all of the ingredients prepped and ready before you start. Once you have all of your ingredients prepped, it is just a matter of melting the chocolate and dipping the spoons in it.

Description


This chocolate covered coffee spoons recipe is a great way to bring a bit of sweetness to your day. This decadent recipe combines the delicious flavors of coffee and chocolate to create a unique and delicious treat. The spoons are dipped in a smooth chocolate and then decorated with your favorite toppings. The result is a delicious and beautiful treat that is sure to impress.

Ingredients


For this chocolate covered coffee spoons recipe, you will need:

- 1 cup of semi-sweet chocolate chips
- 4 tablespoons of vegetable oil
- 6 tablespoons of instant coffee powder
- 1 teaspoon of sugar
- 6 teaspoons of water
- 6 teaspoons of crushed nuts (optional)
- 6 teaspoons of sprinkles (optional)

Instructions


1. Begin by melting the chocolate chips and vegetable oil in a double boiler on medium heat. Stir constantly, until the chocolate is completely melted.
2. In a separate bowl, mix together the instant coffee powder, sugar, and water until fully combined.
3. Once the chocolate is melted, turn the heat off and add the coffee mixture. Stir until fully incorporated.
4. Dip each spoon into the melted chocolate and shake off the excess.
5. Place the spoon on a parchment paper lined baking sheet.
6. Sprinkle with your desired toppings and place in the refrigerator for at least 1 hour to set.

Equipment


- Double boiler
- Mixing bowl
- Spoons
- Parchment paper
- Baking sheet

Notes


- Make sure to use a double boiler for melting the chocolate, as it prevents the chocolate from burning.
- If you don't have a double boiler, you can use a heatproof bowl over a pot of boiling water.
- If you don't have parchment paper, you can use a silicone baking mat.
- Toppings can be changed to your desired preference.

Nutrition


This chocolate covered coffee spoons recipe is a great treat for those looking for something sweet, but not too rich. Each spoon contains about 90 calories, 5 grams of fat, 8 grams of sugar, and 3 grams of protein.

These chocolate covered coffee spoons are the perfect way to end a meal or treat yourself to something sweet. The combination of the smooth chocolate and the delicious coffee flavor is sure to please any palate. Not only do they look great, but they taste even better! So, go ahead and give this delicious recipe a try and see for yourself just how delicious it is!

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