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Chocolate Covered Strawberries Recipe Martha Stewart

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Chocolate Covered Strawberries (3 ingredient dessert!) RecipeTin Eats
Chocolate Covered Strawberries (3 ingredient dessert!) RecipeTin Eats from www.recipetineats.com

Description

Chocolate covered strawberries are a delicious treat that are simple to make and a crowd favorite. They are great for any occasion, from a birthday party to a romantic evening. This recipe from Martha Stewart is a classic that is sure to please. The combination of sweet strawberries and rich chocolate is sure to be a hit. This recipe is easy to make and will make a great impression.

The key to making perfect chocolate covered strawberries is using high quality ingredients. Fresh strawberries should be used, as they will be the star of the show. High quality chocolate is also a must; the chocolate should be smooth and creamy. You can use dark, milk, or white chocolate, depending on your preference. You can also use a mixture of all three for a unique flavor combination. With just a few ingredients, you can make a decadent treat that will be the talk of the party.

Ingredients

  • 1 pound fresh strawberries
  • 1 pound of high quality chocolate (dark, milk, or white chocolate)
  • 1 teaspoon vegetable oil (optional)

Instructions

1. Wash and dry the strawberries. Make sure they are completely dry before coating with chocolate, as any moisture will cause the chocolate to seize.

2. Melt the chocolate in a double boiler or in the microwave. If using the microwave, melt in 30 second increments, stirring in between, until the chocolate is completely melted. If the chocolate is too thick, add a teaspoon of vegetable oil to help thin it out.

3. Dip each strawberry into the melted chocolate, making sure to coat it completely. Place the chocolate covered strawberry onto a parchment-lined baking sheet.

4. Let the chocolate set at room temperature. You can also place the baking sheet in the refrigerator to speed up the process.

5. Enjoy your delicious chocolate covered strawberries!

Equipment

  • Double Boiler
  • Microwave
  • Baking Sheet
  • Parchment Paper

Notes

Make sure the strawberries are completely dry before coating with chocolate. Any moisture will cause the chocolate to seize.

You can use dark, milk, or white chocolate for this recipe, or a combination of all three.

Nutrition

One serving of chocolate covered strawberries (about 4-5 strawberries) contains approximately 120 calories, 8 grams of fat, 15 grams of carbohydrates, and 2 grams of protein.


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