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Chocolate Covered Toffee Squares Recipe


Mint Chocolate Squares
Mint Chocolate Squares from www.recipegirl.com

Description

Chocolate covered toffee squares are a delicious treat that can be enjoyed anytime. The combination of crunchy toffee, creamy chocolate, and a sprinkle of sea salt make these squares a decadent and irresistible snack. This recipe is easy to make and will have you sitting down to a plate of delicious chocolate covered toffee squares in no time. The best part is that you can customize the recipe with your favorite type of chocolate and toppings. Add nuts, sprinkles, or anything else you’d like to make these toffee squares your own.

Ingredients

For the toffee:
1 cup sugar
1/2 cup butter
1/4 cup water
1 tablespoon light corn syrup

For the chocolate coating:
6 ounces semi-sweet chocolate chips
2 tablespoons vegetable oil
Sea salt, for sprinkling
Toppings (optional)

Instructions

1. Line an 8x8 inch baking dish with parchment paper and set aside.
2. In a medium saucepan, combine the sugar, butter, water, and corn syrup. Bring to a boil over medium-high heat, stirring constantly.
3. Reduce the heat to medium-low and simmer for 3-4 minutes, stirring constantly. The mixture will begin to thicken and turn a golden brown.
4. Pour the toffee mixture into the prepared dish and spread evenly. Allow to cool for 15-20 minutes.
5. In a separate bowl, melt the chocolate chips and oil together in the microwave in 30-second intervals, stirring in between, until the mixture is smooth.
6. Pour the melted chocolate over the cooled toffee and spread evenly. Sprinkle with sea salt and any other desired toppings.
7. Place the dish in the refrigerator and allow the chocolate to harden for at least 2 hours.
8. Once the chocolate has hardened, remove the toffee from the dish and cut into squares.
9. Serve and enjoy!

Equipment

For this recipe, you will need:
- Medium saucepan
- 8x8 inch baking dish
- Parchment paper
- Bowl
- Spoon
- Knife

Notes

- Be sure to use a heavy-bottomed saucepan to prevent the toffee from burning.
- Use a heat-resistant spoon to stir the toffee mixture.
- The toffee squares can be stored in an airtight container at room temperature for up to 1 week.

Nutrition

Serving size: 1 square
Calories: 200
Fat: 12g
Carbohydrates: 22g
Protein: 2g
Sodium: 15mg

Conclusion

Chocolate covered toffee squares are a delicious and easy treat that everyone loves. The combination of crunchy toffee and creamy chocolate is irresistible and perfect for any occasion. This recipe is simple to make and can be customized with your favorite type of chocolate and toppings. So, go ahead and give this recipe a try. You won’t be disappointed!


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