Easy Chocolate Chip Cookie Recipe Without Brown Sugar

July 04, 2023 Post a Comment

Chocolate Chip Cookies Without Brown Sugar Recipe from www.thespruceeats.com

Description

Chocolate chip cookies are a classic treat that can be enjoyed by people of all ages. This easy-to-follow recipe is a great way to make delicious cookies without having to use brown sugar. The combination of white sugar and molasses give the cookies a unique flavor, while still maintaining the classic chocolate chip cookie texture. The cookies come out soft and chewy, and can be made in just a few simple steps. This is the perfect recipe for a quick and easy snack that everyone will love.

Ingredients

1 cup butter, softened

1 cup white sugar

2 tablespoons molasses

2 eggs

2 teaspoons vanilla extract

2 1/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

2 cups semi-sweet chocolate chips

Instructions

1. Preheat the oven to 350 degrees Fahrenheit. Grease two baking sheets or line with parchment paper.

2. In a large bowl, cream together the butter, white sugar, and molasses. Beat in the eggs one at a time, then add the vanilla extract and mix until fully incorporated.

3. In a separate bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until fully combined. Stir in the chocolate chips.

4. Drop the cookie dough by tablespoonfuls onto the prepared baking sheets. Bake for 10-12 minutes, or until the edges are lightly browned. Allow the cookies to cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

Equipment

For this recipe, you will need a large bowl, a separate bowl, a spoon or spatula for mixing, a greased baking sheet or parchment paper, and a wire rack for cooling the cookies.

Notes

You can substitute other types of chips, such as butterscotch or white chocolate, in place of the semi-sweet chocolate chips. You can also add in a handful of chopped nuts for an added crunch.