The Best Chocolate Crinkles Recipe Chewy
Description
These chocolate crinkles have a chewy texture and a rich, chocolatey flavor. The recipe is easy to follow and the result is a delicious cookie that everyone will love. The cookies are made with cocoa powder, butter, and sugar, and they have a deliciously sweet flavor that will have your family asking for more. Plus, the crinkles take only minutes to prepare and bake, so you can have a batch of delicious cookies ready in no time.
Ingredients
- 1/2 cup (1 stick) butter, melted
- 1 cup granulated sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup confectioners' sugar, for rolling
Instructions
1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the melted butter, sugar, cocoa powder, and vanilla extract until combined.
3. Add the eggs one at a time, whisking until combined after each addition.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
6. Place the confectioners' sugar in a shallow bowl.
7. Scoop out 2-tablespoon-sized balls of dough and roll them in the confectioners' sugar. Place them on the prepared baking sheet, leaving about 2 inches of space between each cookie.
8. Bake for 10-12 minutes, or until the cookies are set and the edges are lightly browned. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Equipment
- Large bowl
- Whisk
- Medium bowl
- Baking sheet
- Parchment paper
- Shallow bowl
- Spatula
- Wire rack
Notes
- Make sure to use a light hand when rolling the dough balls in the confectioners' sugar. Too much pressure will cause the cookies to flatten too much during baking.
- These cookies are best enjoyed the day they are made, but they can be stored in an airtight container at room temperature for up to 3 days.
Nutrition
Serving size: 1 cookie
Calories: 90
Fat: 4g
Carbohydrates: 12g
Protein: 1g
Sugar: 6g
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