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Chocolate Chip Cookies With Cream Of Tartar Recipe

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Chocolate Chip Cookies and Cream Tart Recipe
Chocolate Chip Cookies and Cream Tart Recipe from livestly.com

Description

Do you love chocolate chip cookies, but want something a little different? This recipe for Chocolate Chip Cookies with Cream of Tartar is the perfect way to bring a unique flavor to your favorite treat. Cream of tartar is one of those ingredients that you may have heard of, but never used. It's an acidic salt that is used in many baking recipes, and it adds a slightly tangy flavor to the cookies. The cream of tartar gives the cookies a slightly different texture than what you're used to, but it's still just as delicious!

In this recipe, the cream of tartar is combined with the other ingredients to create a cookie that is slightly chewy with a hint of tanginess. The chocolate chips add the perfect amount of sweetness, while the butter and vanilla extract give the cookie a rich flavor. This recipe is simple enough for anyone to make, and the results are sure to be a hit!

Ingredients

For this recipe, you will need:

  • 1 cup (2 sticks) of butter, softened
  • 1 cup of light brown sugar
  • 1/2 cup of granulated sugar
  • 2 large eggs
  • 1 teaspoon of vanilla extract
  • 2 cups of all-purpose flour
  • 1 teaspoon of baking soda
  • 1 teaspoon of cream of tartar
  • 1/2 teaspoon of salt
  • 2 cups of semi-sweet chocolate chips

Instructions

To make these delicious cookies, follow these instructions:

  1. Preheat your oven to 350°F.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Add the eggs, one at a time and mix until combined.
  4. Add the vanilla and mix again.
  5. In a separate bowl, mix together the flour, baking soda, cream of tartar, and salt.
  6. Add the dry ingredients to the wet ingredients in the large bowl and mix until combined.
  7. Stir in the chocolate chips.
  8. Drop spoonfuls of the cookie dough onto a greased baking sheet.
  9. Bake for 12-15 minutes, or until the cookies are golden brown.
  10. Enjoy!

Equipment

To make this recipe, you will need the following equipment:

  • A large bowl
  • A medium bowl
  • A whisk
  • A rubber spatula
  • A baking sheet

Notes

This recipe can easily be doubled or tripled if you're making cookies for a crowd. If you'd like a chewier cookie, try adding an extra egg to the recipe. To make a thinner cookie, try using a smaller scoop of dough. You can also substitute different types of chips for the semi-sweet chips, such as white chocolate or butterscotch.

Nutrition

These Chocolate Chip Cookies with Cream of Tartar are sure to satisfy your sweet tooth. Each serving contains roughly 200 calories, 9 grams of fat, 28 grams of carbohydrates, and 2 grams of protein. While these cookies are certainly delicious, they should be enjoyed in moderation as part of a balanced diet.


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