Chocolate Chip Hazelnut Cookies Recipe
Description
Chocolate chip hazelnut cookies are a delicious and easy-to-make treat that is perfect for any occasion. The combination of chocolate and hazelnuts makes for a delicious cookie that everyone will enjoy. These cookies are great for gifting, as they are a unique and flavorful treat. Not only do they taste great, but they are also so simple to make. All you need are a few ingredients and a little bit of time and you will have a delicious dessert that everyone will love. Plus, the cookies are made with only natural ingredients, so you can feel good about serving them to your family and friends.
Ingredients
For this recipe, you will need the following ingredients: 1 cup of all-purpose flour, 1/2 teaspoon of baking soda, 1/4 teaspoon of salt, 1/2 cup of butter, 1/2 cup of packed brown sugar, 1/4 cup of white sugar, 1 egg, 1 teaspoon of vanilla extract, 1 cup of semi-sweet chocolate chips, 1/2 cup of chopped hazelnuts, and a pinch of sea salt.
Instructions
To make these delicious cookies, first preheat your oven to 375°F and line a large baking sheet with parchment paper. In a medium bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and sugars until light and fluffy. Add the egg and vanilla extract to the butter mixture and mix until well combined. Gradually add the dry ingredients to the wet ingredients and mix together until just combined. Finally, stir in the chocolate chips and hazelnuts.
Using a spoon or cookie scoop, scoop out the dough into 1-inch balls and place them on the prepared baking sheet. Bake for 8-10 minutes, or until the edges are lightly golden. Remove the cookies from the oven and let them cool for a few minutes before transferring them to a wire rack to cool completely. Enjoy!
Equipment
To make these cookies, you will need the following equipment: a medium bowl, a separate bowl, a spoon or cookie scoop, a large baking sheet, parchment paper, and a wire rack.
Notes
These cookies are best enjoyed the day they are made, but they can be stored in an airtight container for up to 3 days. If desired, you can add a few extra ingredients to the cookie dough, such as dried fruit or other nuts. You can also mix in a few tablespoons of cocoa powder to make the cookies even more chocolaty. If you don't have hazelnuts on hand, you can use any other nut you prefer.
Nutrition
One cookie contains approximately 135 calories, 8 grams of fat, 14 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. These cookies also contain a good source of vitamins and minerals, such as magnesium, phosphorus, iron, and zinc. While these cookies are a treat, they are still relatively healthy and are a great way to satisfy your sweet tooth without feeling guilty.
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