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Chocolate Christmas Balls Recipe Condensed Milk


Chocolate Condensed Milk Balls by Tim and Chan. A Thermomix ® recipe in the category Desserts
Chocolate Condensed Milk Balls by Tim and Chan. A Thermomix ® recipe in the category Desserts from www.recipecommunity.com.au

Description

Chocolate Christmas Balls made with condensed milk are a delicious and easy to make treat that will satisfy your sweet tooth. These sweet balls are made with a combination of cocoa powder, condensed milk, and chocolate chips. The result is a delicious, moist, and chewy texture that will surely put a smile on your face. The best part about making these Chocolate Christmas Balls is that they can be made ahead of time and stored in the refrigerator for up to a week. So, if you have some extra time during the holidays, why not try this delectable treat?

Ingredients

To make these Chocolate Christmas Balls you will need the following ingredients: 1/2 cup cocoa powder, 1/2 cup condensed milk, 1/2 cup butter, 1/2 cup chocolate chips, 1/4 teaspoon salt, 1/4 teaspoon baking powder, 1/4 teaspoon baking soda, 1/4 teaspoon vanilla extract, and 1/2 cup powdered sugar.

Instructions

Begin by preheating your oven to 350 degrees Fahrenheit. In a medium-sized bowl, mix together the cocoa powder, condensed milk, butter, and chocolate chips. Once the ingredients are combined, add the salt, baking powder, baking soda, and vanilla extract. Mix until everything is well combined.
Next, form the mixture into small balls and place them on a baking sheet lined with parchment paper. Bake for 10-12 minutes or until the edges of the balls are slightly golden. Allow the balls to cool for 10 minutes before coating them with the powdered sugar. Place the balls in a shallow bowl and gently roll them around until they are completely covered in powdered sugar. Place the finished balls on a plate and enjoy!

Equipment

To make these Chocolate Christmas Balls, you will need a medium-sized bowl, a whisk, measuring cups, and spoons, a parchment-lined baking sheet, a shallow bowl, and a plate.

Notes

This recipe makes approximately 24 chocolate balls. Feel free to double or triple the recipe if needed. The Chocolate Christmas Balls can be stored in an airtight container in the refrigerator for up to one week. If you would like to serve them warm, microwave them for 15-20 seconds before serving.

Nutrition

Each Chocolate Christmas Ball is approximately 70 calories. They are high in fat, saturated fat, and sugar. If you are looking for a healthier alternative, try using dark chocolate chips instead of semi-sweet. This will reduce the sugar content and add some healthy antioxidants.


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