Chocolate Cookie Dough Recipe: Deliciously Simple
Description
Chocolate cookie dough is a classic treat that everyone loves. It’s rich, indulgent, and totally delicious. Plus, it’s incredibly easy to make and requires just a few simple ingredients. This recipe yields about two dozen cookies, making it perfect for when you have a sweet tooth but don’t want too much. Serve these cookies up with a glass of cold milk and you’ll be in dessert heaven.
Ingredients
To make this classic treat, you’ll need:
- 1 cup of butter, softened
- 1 cup of brown sugar
- 1/2 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 2 cups of semi-sweet chocolate chips
Instructions
To make this delicious treat, you’ll need to:
- Preheat oven to 375 degrees Fahrenheit.
- In a large bowl, cream together the butter and sugars until light and fluffy.
- Add the eggs and vanilla extract, and mix until combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Slowly add the dry ingredients to the wet ingredients and mix until combined.
- Stir in the chocolate chips.
- Drop the cookie dough onto a parchment-lined baking sheet, about 2 inches apart.
- Bake for 8-10 minutes, or until golden brown.
- Allow cookies to cool for 5 minutes before transferring to a cooling rack.
Equipment
To make this delicious treat, you’ll need:
- Large bowl
- Whisk
- Parchment-lined baking sheet
- Spatula
- Cooling rack
Notes
This recipe yields about two dozen cookies, so feel free to double the recipe if you’re serving a larger crowd. You can also get creative with the mix-ins and add in different types of chocolate chips, nuts, or dried fruit. The possibilities are endless!
Nutrition
These delicious cookies are packed with delicious flavor, and they’re surprisingly healthy, too! Each cookie contains approximately 150 calories, 8 grams of fat, 15 grams of carbohydrates, and 2 grams of protein. Enjoy!
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