Chocolate Covered Cherries With Coconut Recipe
Description
Chocolate covered cherries with coconut is a sweet and delicious treat that is perfect to serve at a party or as an after dinner dessert. This recipe is quick and easy to prepare, and the combination of tart cherries and sweet coconut is sure to please. The chocolate coating gives it a nice crunch and adds a rich flavor. This is an easy recipe that anyone can make, and it is sure to be a hit at your next gathering.
Chocolate covered cherries are a popular treat in many parts of the world. They are often served as an after dinner dessert or as a snack. The combination of tart cherries and sweet chocolate makes for a unique and delicious flavor that is sure to please. This recipe adds a little extra flavor with the addition of coconut, which adds a hint of tropical flavor to the mix.
These chocolate covered cherries with coconut are easy to make and only require a few ingredients. The combination of sweet chocolate, tart cherries, and coconut make for a flavor that is sure to be a hit. This recipe is great for parties or as an after dinner treat, and it is a great way to indulge your sweet tooth.
Ingredients
For this recipe, you will need:
- 12 ounces dark or semi-sweet chocolate, chopped
- 2 cups dried cherries
- 1 cup unsweetened coconut flakes
- 1 tablespoon coconut oil
Instructions
Begin by preparing a baking sheet with parchment paper. Place the chopped chocolate and coconut oil in a medium bowl and melt over a double-boiler, stirring frequently until the chocolate is smooth and melted. Once the chocolate is melted, add the cherries and coconut flakes and stir to combine. Use a spoon to scoop the mixture onto the prepared baking sheet and spread into a single layer. Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate is hardened.
Once the chocolate is hardened, remove from the refrigerator and break into pieces. Enjoy immediately or store in an airtight container in the refrigerator for up to one week.
Equipment
For this recipe, you will need a baking sheet, parchment paper, a medium bowl, a double-boiler, and a spoon. You may also wish to have an airtight container for storage.
Notes
This recipe is easy to customize. Feel free to add other nuts, such as almonds, walnuts, or pecans, or other dried fruits, such as raisins or cranberries. You can also use different types of chocolate, such as milk or white chocolate.
Nutrition
One serving of this recipe is approximately 130 calories, with 8 grams of total fat, 7 grams of carbohydrates, 2 grams of protein, and 1 gram of dietary fiber. It also contains 10% of your daily value of iron and 10% of your daily value of vitamin C.
Post a Comment for "Chocolate Covered Cherries With Coconut Recipe"