Chocolate Dipped Granola Bars Recipe
Description
Granola bars are a quick and easy go-to snack that are both nutritious and delicious. This chocolate dipped granola bar recipe takes granola bars to the next level by adding a layer of decadent chocolate. These bars are the perfect combination of crunchy and chewy, and the added sweetness of chocolate make them irresistible.
This recipe is a great way to use up any leftover granola you may have in your pantry. Plus, you can customize the recipe with your favorite mix-ins, such as nuts, dried fruit, or chocolate chips. These granola bars are perfect for a midday pick-me-up, a post-workout snack, or an anytime treat.
Ingredients
For the granola bars:
• 2 cups rolled oats
• 1/2 cup honey
• 1/4 cup coconut oil, melted
• 1/2 cup chopped nuts (optional)
• 1/2 cup dried fruit (optional)
• 1/2 cup chocolate chips (optional)
For the chocolate coating:
• 1/2 cup semi-sweet chocolate chips
• 1/2 teaspoon coconut oil
Instructions
1. Preheat oven to 350°F (175°C). Grease an 8x8-inch (20x20 cm) baking pan and set aside.
2. In a large bowl, mix together the oats, honey, and melted coconut oil until combined. Stir in the optional mix-ins, such as nuts, dried fruit, or chocolate chips, if desired.
3. Spread the granola mixture into the prepared baking pan. Bake for 20-25 minutes, or until golden brown. Let cool completely before cutting into bars.
4. To make the chocolate coating, place the chocolate chips and coconut oil in a microwave-safe bowl. Heat in 30-second intervals, stirring between each interval, until the chocolate is melted and smooth.
5. Dip the cooled bars into the melted chocolate, then place on a parchment-lined baking sheet. Place in the refrigerator for 10 minutes to set. Serve and enjoy!
Equipment
• Large bowl
• 8x8-inch (20x20 cm) baking pan
• Parchment paper
• Baking sheet
• Microwave-safe bowl
Notes
• Feel free to customize the granola bars with your favorite mix-ins. Some suggestions include nuts, dried fruit, or chocolate chips.
• The chocolate coating can be made with dark chocolate, white chocolate, or a combination of both.
• Be sure to let the granola bars cool completely before cutting into bars and dipping in chocolate.
Nutrition
One bar contains approximately:
• 135 calories
• 6.5g fat
• 17.5g carbohydrates
• 3g protein
• 2.5g fiber
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