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Tasty Chocolate Chip Muffin Recipe Uk

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Recipe Chocolate Buttermilk Muffins MyFashDiary
Recipe Chocolate Buttermilk Muffins MyFashDiary from myfashdiary.com

Are you looking for a delicious, moist and easy to make muffin recipe? Look no further, because this chocolate chip muffin recipe UK is exactly what you need! This recipe is quick to make and doesn't require any fancy ingredients. It's a great way to use up any leftovers you have in your cupboard, or just to indulge in a tasty treat. Plus, this recipe is perfect for both children and adults, so it will make a great addition to any gathering!

Description

These chocolate chip muffins are fluffy and moist, with a hint of sweetness from the chocolate chips. They are perfect for a treat or snack, and are sure to be a hit with the whole family. The best part is that this recipe is easy to make and doesn't require any fancy ingredients. It only takes a few minutes to put together and you'll be enjoying these delicious muffins in no time at all.

Ingredients

To make this chocolate chip muffin recipe UK you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1 cup semi-sweet chocolate chips

Instructions

This chocolate chip muffin recipe UK is simple to make and only takes a few minutes to put together. Here's what you need to do:

  • Preheat your oven to 375 degrees F (190 degrees C). Grease a 12-cup muffin tin.
  • In a medium bowl, whisk together the flour, baking soda, baking powder and salt.
  • In a large bowl, beat together the butter and sugar until creamy. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Gently fold in the chocolate chips.
  • Fill each muffin cup about two-thirds full with the batter. Bake for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Allow the muffins to cool in the tin for 5 minutes before transferring to a wire rack to cool completely.

Equipment

You will need the following pieces of equipment to make this chocolate chip muffin recipe UK:

  • A medium bowl
  • A large bowl
  • A whisk
  • A 12-cup muffin tin
  • A toothpick
  • A wire rack

Notes

These muffins are best eaten the same day they are made, but they will keep in an airtight container for up to 2 days. If you would like to freeze them, wrap them individually in plastic wrap and store in an airtight container for up to 3 months. To reheat, simply place in a preheated oven for about 5 to 10 minutes.

Nutrition

This chocolate chip muffin recipe UK makes 12 servings. Each serving contains the following nutrients:

  • Calories: 223
  • Fat: 10g
  • Carbohydrates: 28g
  • Protein: 4g
  • Fiber: 1g

These chocolate chip muffins are a great way to get your daily dose of chocolate without overindulging. Plus, they are easy to make and can be enjoyed by the whole family. So, why not make a batch today? You won't regret it!


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