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Tasty Chocolate Cookie Recipe Without Brown Sugar

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The Best 15 Chocolate Chip Cookies without White Sugar Easy Recipes To Make at Home
The Best 15 Chocolate Chip Cookies without White Sugar Easy Recipes To Make at Home from eatwhatweeat.com

Description

This chocolate cookie recipe without brown sugar is a delicious way to satisfy your sweet tooth without any added sugar. The recipe is made with cocoa powder, semi-sweet chocolate chips, and a few other ingredients. The result is a delicious, chewy, and chocolaty cookie that your family and friends will love. It's a great treat for any occasion. Plus, it's an easy recipe that you can make in no time.

Ingredients

To make this chocolate cookie recipe without brown sugar, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup butter, softened
  • 1/2 cup white sugar
  • 1 egg, room temperature
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup chopped walnuts (optional)

Instructions

To make this delicious chocolate cookie recipe without brown sugar, you will need to follow these instructions:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a medium-sized bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  3. In a separate bowl, cream together the butter and white sugar until light and fluffy.
  4. Beat in the egg and vanilla extract until well combined.
  5. Slowly add the dry ingredients to the wet ingredients and mix until just combined.
  6. Stir in the chocolate chips and walnuts (if using).
  7. Drop the cookie dough by tablespoon onto a greased baking sheet.
  8. Bake for 8-10 minutes or until the edges are slightly golden brown.
  9. Let the cookies cool for a few minutes before transferring to a wire rack to cool completely.

Equipment

You will need the following equipment to make this chocolate cookie recipe without brown sugar:

  • Mixing bowls
  • Whisk
  • Electric mixer
  • Measuring cups and spoons
  • Baking sheet
  • Parchment paper or silicone baking mat
  • Wire rack

Notes

If you don't have cocoa powder, you can substitute it with melted semi-sweet chocolate chips (1/4 cup). You can also use dark chocolate chips instead of semi-sweet. If using melted chocolate, you will need to reduce the amount of butter and sugar in the recipe to make up for the added sweetness.

The cookies will keep for up to 5 days when stored in an airtight container at room temperature.

Nutrition

This chocolate cookie recipe without brown sugar is a healthier option to satisfy your sweet tooth. Each serving contains approximately 205 calories, 10 grams of fat, 26 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. It's a great way to enjoy a sweet treat without all the added sugar.


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